Packaging

Toxic chemicals such as PFAS and phthalates are sometimes added to packaging. Some plastic packaging is made from toxic plastics such as polystyrene, polyvinyl chloride (PVC), polycarbonate, and melamine.

Toxic chemicals present in packaging materials can leach into the contents they are in contact with, such as food, beverages, or personal care products. These chemicals can pose health risks when consumed or absorbed by the body. Some toxic chemicals found in packaging, such as bisphenols and phthalates, have been linked to hormonal disruptions, reproductive issues, developmental problems, and certain cancers. Additionally, when packaging materials containing toxic chemicals end up in landfills or are incinerated, they can release harmful substances into the air, soil, and water, contributing to environmental contamination. 

We need to reduce single-use packaging, eliminate harmful materials, and promote non-toxic reuse and refill solutions. This includes minimizing waste by encouraging non-toxic reusable alternatives and packaging-free options, phasing out the use of toxic materials, embracing refillable systems, and promoting sustainable, durable materials. By adopting these strategies, we can create a more sustainable packaging system that reduces waste and protects both our health and the environment.