PFAS (per- and polyfluorinated alkyl substances) are a class of nearly 15,000 chemicals used to make products resist grease, oil, water, or heat. Many products contain PFAS including cookware, cosmetics, clothing, carpets, and firefighting foams. PFAS are also widely used in industrial processes and then discharged into waterways or released into the air.
Known as toxic “forever chemicals” because they do not break down in the environment, PFAS have contaminated more than 8,800 drinking water, industrial and military sites across all 50 states. According to the US Geological Survey, over 45% of all tap water in the US is contaminated with PFAS. Researchers are also finding it in breast milk and house dust.
A growing body of scientific research has found links between PFAS exposure and a wide range of health problems including weaker immune systems, cancer, increased cholesterol levels, pregnancy-induced hypertension, liver damage, reduced fertility in men and women, and increased risk of thyroid disease.